Tuesday, February 8, 2011

Want popcorn that's tastier, healthier and cheaper? Make your own!

There are concerns about eating microwaveable popcorn, so I decided to make my own this weekend. It was surprisingly easy, plus you get to use your own ingredients, so you know what's in it, not to mention all the chemicals and preservatives.

I made mine with extra virgin organic coconut oil (Nutiva is the best), sea salt and butter. I added garlic powder for the second batch.

My son loved it and so did I. And I'm not a huge fan of popcorn.

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